The meat industry is the cause of the climate crisis.
Industrial meat has a negative effect on the environment.
Food systems that focus on industrial meat and dairy production account for one-fourth of all climate change-causing greenhouse gas emissions. Over 60% of GHG emissions in the food sector come from animal products. This is equivalent to greenhouse gas emissions from every car, truck and plane in the world.
If we remain silent on this issue, by 2050 this food system will account for more than half of the total greenhouse gas emissions from human activities.
capital growth at the exchange of environment and human life
Over the past two decades, the world’s growing demand for meat has led to an increase in demand for maize. Thailand has a production capacity of maize for animal feed of about 5 million tons per year (Office of Agricultural Economics, 2021) for animal feed for livestock.
Thailand’s meat industry is the world’s third largest exporter of chicken meat products. This economic growth comes at the cost of the climate crisis. Toxic smog across the border loss of forest area health problems of Thai people Including unfairness to farmers and consumers.
The rapid growth of the meat production and meat-eating industry is making us and the world sick. industrial meat production This has led to the destruction of forests and water sources contaminated by animal waste.
When vast amounts of forests around the world are destroyed for industrial meat production, Billions of tons of carbon dioxide will be released into the atmosphere, accelerating global warming. Rich forests are essential for absorbing carbon from the atmosphere. If we destroy forests to the point of losing their richness and biodiversity, it will no longer be able to help us fight the climate crisis.
Revolutionize the food system! to combat the climate crisis
Sustainable, equitable food system emphasizing the production and consumption of vegetables. is the solution to the climate crisis. This will be an important strategy to reduce greenhouse gas emissions in order to keep the average global temperature rise more than 1.5 degrees Celsius.
Governments must take urgent action to deal with the impacts of the climate crisis. Measures must be taken to make the meat industry accountable for the environmental and health impacts arising in the contract farming system. Meat companies linked to deforestation and smog along the supply chain must be held accountable. The source of livestock feed is disclosed. Turned to support vegetables and fruits for domestic consumption and exports. and end policies that support the meat industry. to protect food security and the health of all
The meat industry is the cause of the climate crisis.
Industrial meat has a negative effect on the environment.
Food systems that focus on industrial meat and dairy production account for one-fourth of all climate change-causing greenhouse gas emissions. Over 60% of GHG emissions in the food sector come from animal products. This is equivalent to greenhouse gas emissions from every car, truck and plane in the world.
If we remain silent on this issue, by 2050 this food system will account for more than half of the total greenhouse gas emissions from human activities.
capital growth at the exchange of environment and human life
Over the past two decades, the world’s growing demand for meat has led to an increase in demand for maize. Thailand has a production capacity of maize for animal feed of about 5 million tons per year (Office of Agricultural Economics, 2021) for animal feed for livestock.
Thailand’s meat industry is the world’s third largest exporter of chicken meat products. This economic growth comes at the cost of the climate crisis. Toxic smog across the border loss of forest area health problems of Thai people Including unfairness to farmers and consumers.
The rapid growth of the meat production and meat-eating industry is making us and the world sick. industrial meat production This has led to the destruction of forests and water sources contaminated by animal waste.
When vast amounts of forests around the world are destroyed for industrial meat production, Billions of tons of carbon dioxide will be released into the atmosphere, accelerating global warming. Rich forests are essential for absorbing carbon from the atmosphere. If we destroy forests to the point of losing their richness and biodiversity, it will no longer be able to help us fight the climate crisis.
Revolutionize the food system! to combat the climate crisis
Sustainable, equitable food system emphasizing the production and consumption of vegetables. is the solution to the climate crisis. This will be an important strategy to reduce greenhouse gas emissions in order to keep the average global temperature rise more than 1.5 degrees Celsius.
Governments must take urgent action to deal with the impacts of the climate crisis. Measures must be taken to make the meat industry accountable for the environmental and health impacts arising in the contract farming system. Meat companies linked to deforestation and smog along the supply chain must be held accountable.
The source of livestock feed is disclosed. Turned to support vegetables and fruits for domestic consumption and exports. and end policies that support the meat industry. to protect food security and the health of all
The meat industry is the cause of the climate crisis.
Industrial meat has a negative effect on the environment.
Food systems that focus on industrial meat and dairy production account for one-fourth of all climate change-causing greenhouse gas emissions. Over 60% of GHG emissions in the food sector come from animal products. This is equivalent to greenhouse gas emissions from every car, truck and plane in the world.
If we remain silent on this issue, by 2050 this food system will account for more than half of the total greenhouse gas emissions from human activities.
capital growth at the exchange of environment and human life
Over the past two decades, the world’s growing demand for meat has led to an increase in demand for maize. Thailand has a production capacity of maize for animal feed of about 5 million tons per year (Office of Agricultural Economics, 2021) for animal feed for livestock.
Thailand’s meat industry is the world’s third largest exporter of chicken meat products. This economic growth comes at the cost of the climate crisis. Toxic smog across the border loss of forest area health problems of Thai people Including unfairness to farmers and consumers.
The rapid growth of the meat production and meat-eating industry is making us and the world sick. industrial meat production This has led to the destruction of forests and water sources contaminated by animal waste.
When vast amounts of forests around the world are destroyed for industrial meat production, Billions of tons of carbon dioxide will be released into the atmosphere, accelerating global warming. Rich forests are essential for absorbing carbon from the atmosphere. If we destroy forests to the point of losing their richness and biodiversity, it will no longer be able to help us fight the climate crisis.
Revolutionize the food system! to combat the climate crisis
Sustainable, equitable food system emphasizing the production and consumption of vegetables. is the solution to the climate crisis. This will be an important strategy to reduce greenhouse gas emissions in order to keep the average global temperature rise more than 1.5 degrees Celsius.
Governments must take urgent action to deal with the impacts of the climate crisis. Measures must be taken to make the meat industry accountable for the environmental and health impacts arising in the contract farming system. Meat companies linked to deforestation and smog along the supply chain must be held accountable.
The source of livestock feed is disclosed. Turned to support vegetables and fruits for domestic consumption and exports. and end policies that support the meat industry. to protect food security and the health of all
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